Lactose-free Magnum ice-cream made from healthy vegetable fats and 100% pure cacao powder, unprocessed, clean and with full retention of all the naturally present phytonutrients.
With granola and concentrated elderberry juice you can make these delicious and health-giving yoghurt ice-creams in a matter of minutes, and all without an ice-cream machine. What could be easier?
A surprising pudding with fresh coconut yoghurt and nutritious matcha powder. Scrumptious as a dessert or as a snack in between meals. To make things even easier, you can make it in advance and keep it in the fridge! So what are you waiting for?
This deliciously creamy cake with coconut, banana, almonds and dates is enriched with Biotona Coconut milk and decorated with Biotona Matcha. A feast for the eyes, but an even greater feast for your stomach!
Chocolate Easter eggs are unhealthy? Not these! Our eggs, made from raw cacao and almond nuts, guarantee carefree and health-boosting pleasure. Thanks to the nest in which they lay, you can also enjoy the many wholesome properties of matcha and coconut. A great way to add a little colour to your Easter celebrations.
Do you fancy giving the kids something different from classic biscuits for their school break? With this recipe, you can add something super-healthy and delicious to their bookcase. Who ever thought you could get your daily dose of vitamins from a piece of cake?!
Matcha can also be used in baking, to give all your cakes and pastries the same wonderful bright green colour, which is ideal for these Christmas tree biscuits!
