Are your kids addicted to sandwiches with chocolate spread for breakfast? Sadly, these chocolate spreads contain very little real cacao. That’s a shame, because raw cacao powder is packed with natural vitamins and minerals. What’s more, it requires hardly any sweetening. In other words, a real superfood! This delicious, healthy and home-made version of the chocolate spread you find in supermarkets contains just four ingredients and is ready in no time at all. Yummy!
|Hazelnut butter (or almond butter)||2 tablespoons|
|Honey or maple syrup||2 tablespoons|
|Biotona Cacao powder||2 tablespoons|
|Plant milk||5 tablespoons|
- Mix all the ingredients until well combined and smooth
- Transfer to a jar. Store in the fridge up to 5 days.