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Home › Blog › Mocha Maca Matcha

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What can this Ayurvedic root do for you?

Find out now!

Recipe

Mocha Maca Matcha

This matcha variant is also bursting with energy and goodness to help you through the dark days of winter. The added Biotona Ginger powder stimulates the digestion, while Biotona Matcha Extra Premium powder in combination with Biotona Curcuma assists the working of the fat metabolism. Biotona Cacao powder has a positive effect on your general mood and Biotona Maca powder helps to relieve stress. In other words, an ideal recipe for a ‘me’ moment, when you just want to sit and relax with a delicious warm drink. Pure pleasure in a cup!

Ingredients
Biotona Matcha Extra Premium powder 1 teaspoon
Biotona Maca powder 1 teaspoon
Biotona Cacao powder 2 teaspoons
Biotona Curcuma powder ¼ teaspoon
Biotona Ginger powder ¼ teaspoon
Cinnamon ¼ teaspoon
Black pepper A pinch
Medjool date 1
Oat or almond milk 1 cup
Necessities
Small saucepan, blender
  • Add plant milk to a saucepan and start heating it over medium heat, to a point when it’s steamy hot, but not boiling.
  • Add hot milk, along with the rest of the ingredients, to a blender.
  • Blend on high speed until smooth and frothy.
  • Pour in a mug and enjoy! Optionally, top with a dash of cinnamon.
Print recipe

products you will need

Extra premium matcha

For the true Matcha-lover

Maca

Powder of maca roots

Cacao-powder

Powder from fermented cacao beans

Curcuma

Powder of turmeric root

Ginger

Spicy and refreshing

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