Recipe
Pomegranate vinaigrette
This vinaigrette is simple to prepare, versatile and will add a bit of sparkle to both your warm and cold dishes. The addition of Biotona Pomegranate seeds not only gives a wonderful colour and a delicious flavour, but also puts lots of extra anti-oxidants on your plate!
Ingredients | |
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Extra virgin olive oil | 4 tablespoons |
Biotona Pomegranate juice concentrate | 2 tablespoons |
Lemon juice | 2 tablespoons |
Biotona Pomegranate seeds | 1 tablespoon |
Necessities |
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Small jar |
- Add all ingredients to a jar, secure with the lid and shake to combine.
- Pour dressing over warm and cold salads.