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Home › Blog › Avocado mayonnaise

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What can this Ayurvedic root do for you?

Find out now!

Recipe

Avocado mayonnaise

Do you like mayonnaise, but want to eat healthily? Or perhaps you are a vegan? If so, this is the perfect recipe for you! The use of avocado not only gives this mayo a pleasing green colour, but also makes it ideal for inclusion in a healthy and balanced diet. Biotona Moringa is a complete source of nutrition and contributes to the normal functioning of the immune system. Wholesome, packed with nutrients and delicious!

Ingredients
Avocado ½
Olive oil 5 cl
Maple syrup ½ tablespoon
Biotona Moringa 1 teaspoon
Chives, finely chopped 1 tablespoon
Juice of ½ lemon ½
Tabasco A few drops
Peper en zout A pinch of each
Mustard ½ tablespoon
Necessities
Blender
  • Put the avocado in a blender with the olive oil, maple syrup, Biotona Moringa, chives and lemon juice.
  • Mix into a smooth sauce and season with the salt, pepper, mustard and a few drops of tabasco.
Print recipe

products you will need

Moringa

Powder of moringa leaves

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