Recipe
Cacao reishi smoothie
Boost your natural immunity and still your craving for sweet things with this cacao reishi smoothie. Biotona Reishi complete is rich in beta-glucans, which are increasingly recognised as an effective means to stimulate the body’s own defensive mechanisms. In addition, Biotona Cacao contains various bio-active components that can improve your alertness and general well-being. It’s a great way to arm yourself against the winter colds and chills of the coming months!
| Ingredients | |
|---|---|
| Avocado | ¼ |
| Medjool dates, pitted | 2 |
| Almond butter | 1 tablespoon |
| Biotona Cacao | 2 teaspoons |
| Biotona Reishi complete | 1 teaspoon |
| Almond milk | 1 cup (240 ml) |
| Ice cubes | ⅓ cup |
| Topping | |
| Biotona Cacao Nibs | 1 teaspoon |
| Necessities |
|---|
| Blender |
- Add all ingredients to a blender.
- Blend on high until completely smooth.
- Pour into a glass and optionally top with Biotona Cacao Nibs. Enjoy!
